Launching one-stop shop for seamless switching to recycled PET Sidel is demonstrating its expertise in recycled PET (rPET) by launching its ‘RePETable™ offer.’ This unique portfolio of services is … more
Production efficiency and flexibility combined at an attractive price 15.06.2023 Minebea Intec has expanded its portfolio of checkweighers with the new Essentus® Performance L combination. The system combines the checkweigher … more
Beginning a journey of transition Kerfoot has today announced that it will fully transition to its sister company Oleon NV. Oleon, part of the Avril … more
GEA inaugurates technology center for alternative protein industry 13.06.2023 One of GEA’s first customers in the New Food Application and Technology Center of Excellenc is Imagindairy, a scale-up from … more
Natural gas consumption in the food industry is not decreasing 13.06.2023 Natural gas consumption in the food industry is not decreasing. A long payback period and the capacity of the grids … more
Securing EU approval for the final HMO 13.06.2023 As of June 4, 2023, Chr. Hansen’s HMO 6’-Sialyllactose sodium salt (6’-SL), marketed under the new trademark MyOli™ 6’-SL HMO, … more
European seller joins Global Dairy Trade 13.06.2023 Global Dairy Trade (GDT) is excited to announce that European seller Solarec is joining GDT, with the potential of offering … more
Investing 60 million euros in PET recycling plant in South Africa 13.06.2023 ALPLA is building a state-of-the-art recycling plant in the South African coastal town of Ballito, north of Durban. The plant, … more
New research by Arla Foods Ingredients 13.06.2023 The global nutrition leader analysed data from a survey of 11,500 health-conscious consumers in 21 major markets, including the … more
Annual event to focus on transforming food systems 12.06.2023 EIT Food will hold its 2023 Annual Event in Riga, Latvia on 27-28 June, uniting stakeholders across the food innovation … more
Raising €2 million to expand its plant-based cheese alternatives in France and Europe 12.06.2023 Jay & Joy announces a €2 million fundraising round. The foodtech company has become a prominent player in Europe, captivating … more
Launch of new nutrition science venture arm 12.06.2023 Fonterra has today announced a new corporate ventures arm to incubate, scale and invest in ventures in the area of … more
Lidl targets protein transition 12.06.2023 Lidl Netherlands has set a concrete target for the protein transition for the year 2030. By then, the supermarket chain … more
Alfa Laval and SSAB collaborate to support global carbon neutral supply chain 09.06.2023 Building upon the successful partnership established in 2022 (with the aim to produce the first heat exchanger made with fossil-free … more
Enhancing GDT Events reference prices 08.06.2023 GDT’s market-based reference prices play an important role in allowing buyers and sellers to trade with confidence in global and … more
Great British Cheddar Challenge date announced 07.06.2023 Set to be the biggest cheddar event the world has ever seen; the first edition of the Great British Cheddar … more
Amiramadi leaves Arla UK 07.06.2023 Ash Amiramadi, CEO of Arla Foods UK, is leaving the company to become CEO of Sofina Foods Europe. His successor … more
Meeting global challenges with new technologies 06.06.2023 With 12 specialist facilities in Germany, 19 foreign subsidiaries, ten Technology Centres and production locations in nine countries around the … more
Melting cheese makers St. Paul and Royal ERU become partners 06.06.2023 From left to right: Dieter Kuijl (CEO St. Paul Groep), Mariska Lekkerkerker (CEO Lekkerkerker Food) and Maurits Sandberg (CEO ERU … more