£20million cheese factory development receives international recognition The 25,000 sq ft Anglesey facility will be the most modern anywhere in Europe, capable of producing 7,000 tons of … more
GEA optimises cooling and heating applications 23.02.2022 GEA Heating & Refrigeration Technologies is consistently expanding its PR-OLEO portfolio of ammonia refrigeration oils with new oils suitable for … more
Atlas Copco to acquire German industrial pump manufacturer Atlas Copco has agreed to acquire Pumpenfabrik Wangen GmbH, a German manufacturer based in Wangen manufacturing progressive cavity pumps used … more
Oat drink market size worth $7.66 billion by 2028 23.02.2022 The global oat drink market size is expected to reach USD 7.66 billion by 2028 according to a new study … more
Woolworths invests in precision fermentation 22.02.2022 Woolworths’ venture capital fund W23 has injected funding into the Sydney-based alternative protein start-up All G Foods which has already … more
FrieslandCampina reports on 2021 22.02.2022 Revenue of FrieslandCampina increased by 3.2 percent in 2021 to 11.5 billion euros. Adjusted for currency translation effects, revenue rose … more
Key to unlocking potential in organic infant formula 22.02.2022 Arla Foods Ingredients is introducing its milk fractionation technology to infant formula manufacturers, offering several benefits in the production of … more
Packaging company establishing production site in India 22.02.2022 MULTIVAC has been represented in India by a subsidiary for more than a decade. The joint venture with LARAON Group … more
Ecolean wins DairyTech innovation award 17.02.2022 More success for Ecolean at the recent DairyTech exhibition held in Moscow as the company wins the Packaging Equipment category … more
IDF announces Dairy Innovation Awards 2022 17.02.2022 The International Dairy Federation (IDF) has announced the launch of the IDF Dairy Innovation Awards today, which is designed to … more
Vitafoods Europe returns as a SMART event 17.02.2022 Vitafoods Europe is set to return as a market-leading SMART event this summer, combining popular in-person attractions with a lively … more
Fonterra announce changes regarding GDT’s ownership 17.02.2022 Fonterra has reached provisional agreement on a strategic partnership with New Zealand’s Exchange (NZX) and the European Energy Exchange (EEX) … more
Dairy Alternatives Market report to 2028 16.02.2022 According to a new study by Polaris Market Research, the global dairy alternatives market size is expected to reach USD … more
Earlybird to Nordic congress extended 16.02.2022 The earlybird registration deadline for the 45th Nordic Dairy Congress taking place in Malmö from 18-20 May has been extended … more
Major dairy merger in Austria 16.02.2022 Salzburger Alpenmilch Genossenschaft (owner of SalzburgMilch) and Gmundner Milch Genossenschaft plan to merge this year. The new company would be … more
Global Dairy Trade publishes 2021 annual report 16.02.2022 Global Dairy Trade has published its 2021 Annual Report, providing key trading statistics for the year but like many other … more
Givaudan – ‘human by nature’ 15.02.2022 Over the past eight years, Givaudan has expanded its activity with no less than 20 acquisitions, going beyond flavours and … more
Versatile citrus fibre ingredient delivers multi-sensory experience 14.02.2022 Givaudan and US-based company Fiberstar today announced that they have entered into an agreement allowing Givaudan to commercialise and use … more
Sirte installs PET Technologies blow molding machine 13.02.2022 The resort of Pajas Blancas, in the southwest of the department of Montevideo is the home of the Sirte plant … more