Nestlé has today announced it has developed N3 milk. Made from cow’s milk, it has all the essential nutrients found in milk such as proteins, vitamins, and minerals. In addition, it contains prebiotic fibres, has a low lactose content and has over 15% fewer calories.
To develop the N3 milk, Nestlé used a proprietary technology to reduce lactose – a sugar found in cow’s milk – through specialised enzymes thereby generating beneficial prebiotic fibres. Clinical studies showed that these fibres promote the growth of multiple types of bifidobacteria by up to three-fold, delivering gut microbiome benefits in healthy adults.
The milk has been introduced in a new range of powdered milks in China under the N3 brand. This includes a full cream and a skimmed milk product, both of which are high in protein to support a well-balanced diet for the entire family.
The Nestlé N3 range includes two products that are fortified with vitamins, minerals, and probiotics to support bone health, muscle growth and strength, as well as immunity. For more visit nestle.com
