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NIZO Dairy webcast series

Name: NIZO Dairy webcast series
Start: 2020-11-26T00:00:00+01:00
End: 2020-11-26T23:59:59+01:00

26. November 2020

How can a smart combination of new process technologies and top-notch product knowledge keep a dairy company ahead of the competition? Answers are given by Professor Peter de Jong, Principal Scientist Processing at NIZO, in the webcast on ‘Dairy Processing’: the first of four live events in the ‘NIZO Dairy webcast series’.

The live webcast will take place on 26 November – 3 pm CEST.

Upcoming NIZO Dairy webcasts are: ‘The Protein Transition’, ‘Food Safety’, and ‘Health Impact’.

Details

Date:: 26. November 2020
Event Category:: Seminar
Event Tags:: Nizo, Technology, Process, Webcast
Website:: https://www.nizo.com/events-courses/nizo-dairy-webcast-series/?utm_campaign=C%20%7C%20LINKEDIN%20%7C%20Newsletter&utm_medium=email&_hsmi=100357847&_hsenc=p2ANqtz--KVIQ2IMCQqC-kpl3xiCD9z-n1pJyQB97V6BSa201Ywktxs6NC3dBdU5LoUvm7y5RRzP9_4kTmr2ctlhEjrouAjKRPm1iq2iqkxoWE59sR1ltVba8&utm_content=100357847&utm_source=hs_email

Organiser

: NIZO
Phone: +31 318 659 511
: View Organiser Website