Securing EU approval for the final HMO
As of June 4, 2023, Chr. Hansen’s HMO 6’-Sialyllactose sodium salt (6’-SL), marketed under the new trademark MyOliâ„¢ 6’-SL HMO, is authorized for the EU market and under proprietary protection […]
As of June 4, 2023, Chr. Hansen’s HMO 6’-Sialyllactose sodium salt (6’-SL), marketed under the new trademark MyOliâ„¢ 6’-SL HMO, is authorized for the EU market and under proprietary protection […]
Global Dairy Trade (GDT) is excited to announce that European seller Solarec is joining GDT, with the potential of offering a range of dairy ingredients including Butter, Skim Milk Powder
ALPLA is building a state-of-the-art recycling plant in the South African coastal town of Ballito, north of Durban. The plant, with an output of 35,000 tonnes of recycled PET material,
The global nutrition leader analysed data from a survey of 11,500 health-conscious consumers in 21 major markets, including the US, UK, China, Japan and Brazil.* Over eight in ten
EIT Food will hold its 2023 Annual Event in Riga, Latvia on 27-28 June, uniting stakeholders across the food innovation community. EIT Food is supported by the European Institute of Innovation
Jay & Joy announces a €2 million fundraising round. The foodtech company has become a prominent player in Europe, captivating cheese lovers with its range of delicious plant-based cheese alternatives.
Fonterra has today announced a new corporate ventures arm to incubate, scale and invest in ventures in the area of nutrition science with Chief Executive Miles Hurrell saying Fonterra is
Lidl Netherlands has set a concrete target for the protein transition for the year 2030. By then, the supermarket chain wants 50% of the proteins sold to be of plant
Building upon the successful partnership established in 2022 (with the aim to produce the first heat exchanger made with fossil-free steel) Alfa Laval will now incorporate SSAB’s unique fossil carbon
GDT’s market-based reference prices play an important role in allowing buyers and sellers to trade with confidence in global and regional dairy markets. As the number of sellers on GDT