Introducing a unique carbon neutral cartonboard 29.10.2021 Performa Light CarbonZero by Stora Enso is the first carbon neutral cartonboard offer in the market. It helps Stora Enso’s customers to have a smaller climate impact. Performa Light CarbonZero…
Germany: Massive butter price increase 29.10.2021 …week, the dairies’ sales prices for German butter (retail brands) will increase abruptly and dramatically by an average of about €1.60 per kg. The basis for the current development,…
 Emulsifier/stabiliser specialist Palsgaard shares advice 29.10.2021 …high overrun ice cream without compromising on quality, and in addition, we’ll help you get control over your ice cream coatings. Download our guide to good quality ice cream here…
Local partnership ensures Palsgaard’s continued CO2-neutrality 27.10.2021 …production of emulsifiers and stabilisers expands significantly towards 2030, which is expected to increase the volume of wastewater by 8 percent annually. By producing biogas in the wastewater treatment process,…
Three major global food trends identified in new 2022 Trend Report 27.10.2021 …soups, sauces, ready meals, desserts and ice cream industries, in order to serve FrieslandCampina’ partners in the best way possible. To download a copy of the full report, click HERE…
Fen Farm wins Deosan and Promar’s global #WeAreDairy Award 26.10.2021 …publish a report highlighting the impact on climate and welfare if the processes carried out by the finalists were applied by the international dairy farming community. For more visit wearedairy.com…
Informa Markets heralds successful hybrid Vitafoods event 24.10.2021 …at the Palexpo and online – we hope to see you all again then!” For more visit Vitafoods Europe, or download the Vitafoods State of the Nation 2021 report here….
The dairy industry is old school, but need to not stay so 22.10.2021 …are caused by food, half of which is caused by animal production, he said. At the same time, the world population will increase to 10 billion people by 2050, and…
Spotlight on the future of food 19.10.2021 …by business developer Sergej Vdovitchenko, is driving a different model: The platform, whose soft launch is planned for the next few weeks, combines a test for the so-called Nutri-type –…
Agr introduces the Gawis 4D measurement system with robotic handling 19.10.2021 …as a means to address throughput demands. The Agr Gawis 4D is designed to automate quality checks by consolidating numerous dimensional and thickness measurement operations, typically performed by hand, on…
Chr. Hansen delivers 7% organic growth for 2020/21 14.10.2021 Progressing on the 2025 Strategy priorities, outlook for the new financial year is 5-8% organic growth Statement by CEO Mauricio Graber: “Our performance of 7% organic growth and our EBIT…
Elopak grows presence in MENA region 13.10.2021 …target 2-3% organic revenue growth, deliver inorganic opportunities and grow its global footprint by entering new geographies. Said Thomas Körmendi, Chief Executive Officer, Elopak: “This transaction represents an important part…
FIPROS Nutrition enters market for private label and specialties production 13.10.2021 …FIPROS. All machinery is cleaned by applying dry cleaning. The comprehensive HACCP analysis has provided the foundation for the strong hygiene concept: The vertical production flow, four hygiene zones with…
Fi Global launches Sample Store concept with 1-2-Taste 12.10.2021 …with customers in the very place that they go to for industry insights and information throughout the year.” Suppliers can register for a Sample Store via the Fi Global website….
DSM sets new dairy standards 07.10.2021 …challenge faced by nearly all cheese manufacturers and lengthy testing timings have long been a substantial barrier to combatting issues caused by phages. Our team of dedicated dairy experts understand…
Vitafoods announces new State of the Nation consumer report 01.10.2021 …to fuel their innovation.” Added Mike Hughes, Head of Research and Insight at FMCG Gurus: “Analysis of our latest consumer data for the State of the Nation shows we’re entering…
New EDA Dairy Flash 27.09.2021 EDA has published a new edition of its Dairy Flash. This issue highlights, amongst others, the UN Sustainable Food Systems Summit and the global role of dairy. Download…
IDM International Dairy Magazine 09/2021 23.09.2021 …the articles or to advertisers’ websites to provide you with absolute convenience. You may zoom in and out of pages simply by using the mouse wheel and you may also…
Vitafoods Europe confirms health and safety measures 22.09.2021 …October). COVID Certificates for entering Palexpo: A COVID Certificate is now required by all attendees, crew and staff entering Palexpo, as well as other venues in Switzerland, such as restaurants….
Personalised nutrition meets inventive spirit 21.09.2021 …also addresses topics such as the regulatory framework in her presentation. Via its website, consumers can create gummy stacks tailored to their needs by answering questions about their individual health…